Tulsi, often referred to as the "Queen of Herbs," holds a sacred place in Indian households and Ayurveda. This aromatic plant is not just revered for its spiritual significance but also for its wide array of medicinal and health benefits. But have you ever wondered what the scientific name of Tulsi is and why it's so important in natural medicine?
Scientific Name of Tulsi
The scientific name of Tulsi is Ocimum tenuiflorum, also known as Ocimum sanctum. It belongs to the Lamiaceae (mint) family and is native to the Indian subcontinent.
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There are primarily three types of Tulsi commonly found:
Rama Tulsi (Ocimum sanctum) – Green leaves, slightly sweet taste.
Krishna Tulsi (Ocimum tenuiflorum) – Dark purple leaves, stronger aroma and flavor.
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