Shrimp pasta and a delicious blend of herbs and spices, what’s not to love? It’s an easy main course meal that you and your family will want to put on your favorites list. That’s what’s on the menu as we grab a Bite with Belkys.
Ingredients: 1 lb. large shrimp, peeled and deveined 3 tbs. extra virgin olive oil 1 tbs. lemon zest, plus juice from half lemon ½ tsp. red pepper flakes 1 tsp. kosher salt 4 garlic cloves 2 tbs. unsalted butter 1 cup orzo 1/3 cup dry white wine 2 cups hot chicken stock Crumbled feta cheese and parsley for garnish
Method of Preparation: • In a medium bowl, stir together shrimp, 1 tbsp. olive oil, lemon zest, red-pepper flakes, ½ tsp. salt, ¼ tsp. pepper and half of the garlic. • Set aside to marinate. This step can be done up to one hour in advance. • Add b