BANGOR, Maine (WABI) - Hannaford Registered Dietitian Mary LaVanway has a breakfast recipe that you can meal prep with.
Pumpkin Spiced Overnight Oats
Prep Time: 10 mins
Cook Time: 8 hours
Servings:1
Ingredients:
1/3 cup Hannaford Old Fashioned rolled oats
½ scoop Hannaford Grass fed Whey Protein Powder
1/3 cup Hannaford nonfat milk
3 TBSP Hannaford pumpkin puree
2 tsp pure Hannaford maple syrup
½ tsp McCormick vanilla extract
½ tsp McCormick cinnamon
¼ tsp McCormick pumpkin pie spice
pinch of salt
Directions:
1. Mix all the ingredients together in a pint-size mason jar or container. Cover and place in the refrigerator overnight.
2. Serve. You can top with pumpkin seeds, pecans or chopped apple if desired. Enjoy!
Approximate Nutrition Facts: serving size 1: calories 221, T