We're just outside of what is officially known as Hispanic Heritage Month which runs from mid-September to mid-October but we celebrate great Mexican food every day in Tucson.

Today my "Discovery" takes us down south without ever crossing the border.

You've heard the saying that you 'sell the sizzle, not the steak' right?

But with El Sur Mexican Restaurant on 22nd street, what ends up on the plate really is worth all the hype.

"Not only does it reflect on the food, but I think attitude-wise and how we treat our customers."

Isela Mejia knows a thing or two about growing a business through customer service. But she backs it up with what she feels is the best food in the Southwest with a track record that shows she could be on to something.

"Thank you guys again for stopping by..."

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