Fried eggs are a breakfast classic, they're quick to make, comforting and almost impossible to get wrong. However, if your usual sunny-side-up is starting to feel a little predictable or bland, one food expert said there's a simple trick that transforms the flavour in mere seconds. The secret ingredient is something many people pour straight down the sink, and that is pickle juice.
TikTok creator, cookbook author and food writer, Dan Clapson (@dansgoodside), has shown his followers how to level up their morning fried eggs with nothing more than a splash of the sharp, briny liquid left at the bottom of the pickle jar . His method couldn't be simpler.
Fried eggs are tastier if you add simple ingredient to the pan before cooking
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