Thanksgiving is a day to gather with loved ones, enjoy a delicious meal, and reflect on all we’re grateful for. But with all the abundance the holiday brings, it can also create an unexpected impact: Americans generate roughly 25% more waste between Thanksgiving and New Year’s, much of it from food that goes uneaten.

This year, the City of Covington encourages residents to celebrate in a way that’s just as thankful — and a little more thoughtful. Small, simple changes can make a big difference.

Here are five easy ways to host a more sustainable celebration without sacrificing any of the fun or flavor.

1. Cut Down on Food Waste by Planning Ahead

Leftovers are part of the magic of Thanksgiving, but too many extras often end up in the trash. A little planning goes a long way:

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