Brussels sprouts taste better when cooked with an extra ingredient (Image: Westend61 via Getty Images)

They may split opinion at Christmas , but the modest Brussels sprout remains a traditional option for the festive period. With everyone preparing for Christmas dinner and December 25 fast approaching, it's hardly surprising that UK searches for sprout recipes have increased by 50 per cent over the past month.

Nevertheless, the tiny green vegetable continues to receive mixed reactions, with some adoring them as a seasonal essential whilst others would prefer them banished to the far end of the dining table. Recipe box company Gousto is keen to win over diners with this polarising vegetable, offering it a transformation that employs one surprising ingredient to alter both the flavou

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