These days, it’s practically a given that chefs wear multiple hats—they’re also authors, TV personalities and culinary judges. In the case of James Beard Award winner Kwame Onwuachi, you can add soon-to-be Miami restaurateur to the list. The former contestant and toque behind some of the country’s most celebrated restaurants (including Tatiana , named the No. 1 restaurant in NYC by Time Out New York and ranked No. 10 in the city by ) is teaming up with the crew behind NYC’s Las' Lap (partners Vincent Bryant, Bryce Sheldon, Nick Semkiw, Scott Williams and attorney L. Ryan Shaffer) to bring the West Indian concept to The Daydrift hotel in South Beach .

Chef Kwame will lead the menu, paying homage to his Trinidadian roots and Miami’s diverse Caribbean community with a tightly curated

See Full Page