There are more than a few Michelin-starred venues in the City Beautiful these days, but chef Michael Collantes’ Soseki was among the first crop. That said, the hometown chef, whose culinary travels have taken him to destinations such as Las Vegas and Hawaii and the kitchens of Michelin-starred chefs who came before, is not a food snob.

Sushi Saint marches onto the scene with sumptuous simplicity, serious quality | Review

“ Sushi Saint was kind of our ‘casual Soseki,'” he says of the hand roll bar he opened in late 2023 .

Where Soseki’s incredible multicourse offerings currently start at around $255 per person, Sushi Saint ‘s made-before-your-eyes temaki range from $22-$32 apiece with apps that start at $5 and top out at $15 for the tako hush puppies, an Americanized name for the

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