When you go to the state fair, you’re probably reaching for the fried foods, the corn on a stick, the wine slushies, and other goodies that can fill your heart (and stomach) with joy and pleasure, but don’t overlook a good sandwich, especially one that deserves all the attention.

A sandwich is almost the perfect New York State Fair food. They’re versatile, easy to share, and are portable. And the fair has almost unlimited sandwich choices, from the simple to the extravagant.

Here is a look at some of the tastiest, mouth-watering, must-try sandwiches we tried during opening day at the fair. No boring PBJ or tuna fish here.

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