Taziki’s, a fast-casual brand known for its fresh, Mediterranean-inspired dishes, is expanding its menu with Kýpelos — new, customizable bowls that fuse culinary creativity with cultural influence. Now available at all Taziki’s locations, this limited-time offer introduces guests to a reimagined way of indulging in delicious Mediterranean cuisine — one that Taziki’s hopes will become a permanent favorite.

Each Kýpelos bowl features one of three bases — basmati rice, pasta with parmesan or nutrient-rich quinoa — topped with grilled vegetables, feta crumbles, spicy harissa and Taziki’s signature taziki sauce. Guests can complete their bowl with a protein of choice, ranging from chargrilled lamb to marinated chicken kebobs, allowing for a flavor journey tailored to individual preferences and

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