Looking for a cozy fall breakfast? The Pioneer Woman knows exactly what you need — and it pairs perfectly with hot coffee and the hectic mornings of back-to-school season. Her tasty breakfast combines two sweet flavors for a combination that’s “completely irresistible.” And, yes, even the kids will love it!

“Good morning to this cinnamon roll peach cobbler only! 🤩🍑” Ree Drummond wrote on The Pioneer Woman Magazine’s Instagram page. That’s right: sweet cinnamon rolls combined with a mouth-watering peach cobbler makes for a fabulous breakfast.

In the caption, Drummond described her Cinnamon Roll Peach Cobbler recipe like this, “This shortcut recipe layers warm, bubbling peaches under fluffy cinnamon rolls for a dish that’s part breakfast, part dessert, and completely irresistible.”

Um,

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