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Your BLT Needs Mayonnaise On Both Slices Of Bread. Here's Why By Maria Scinto Sept. 28, 2025 5:00 pm EST

Christina Tosi be an James Beard Award-winning chef and founder/CEO of the acclaimed bakery Milk Bar , but milk isn't the only ingredient she's passionate about. She recently partnered with Hellmann's to make a BLT-inspired cookie kit featuring a frosting made with her favorite condiment, mayonnaise. Needless to say, she has some thoughts on bacon, lettuce, and tomato sandwiches, and one of those thoughts involves how much mayonnaise to use. She feels that you shouldn't just save it for the top slice of bread, but also use it on the bottom, too. Her reason: "I love mayonnaise, so for me, any excuse is a yes."

Even if you're not a mayo stan, there are other

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