Large-scale farm-to-table dinners are always special to me, whether under the string-lit outdoor pavilion at Capitol Market, in the garden at J.Q. Dickinson Salt-Works or on an actual farm like at Tim & Melody Urbanic’s “Summer Sunday Supper” series at their property in Calhoun County. The Food Guy

Food Guy: Vegetarian farm dinner series; recent openings, closings in Charleston

By Steven Keith For the Gazette-Mail

2 min to read

When several dozen people come together to enjoy fresh and local gourmet food paired with delicious wines in a charming “elegance meets rustic” setting, you just know guests are going to walk away at the end of the night with full bellies, happy hearts and lasting memories.

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Food Guy: Cocktail Classic is back with 2 new spots; Taste of Appalac

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