KATIE WORKMAN | Associated Press

I have a confession. I like the Thanksgiving leftovers better than the holiday feast. The Thanksgiving meal is a family favorite, and I love all of the foods. But what makes me even happier is opening the fridge the next morning and foraging for a slice of apple pie or some leftover roasted Brussels sprouts, and especially pulling out this, that and the other to make a masterpiece of a turkey sandwich.

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