The holidays are a time for sharing love, laughter and, of course, cookies! This season, why not try a treat that’s as charming as it is indulgent? brutti ma buoni , Italian for “ugly but good,” are bite-sized chocolate delights with a reputation that far exceeds their humble appearance. Inspired by the little treats served after dinner at Domenica inside The Roosevelt Hotel in New Orleans, these cookies are a sweet ending to any meal or a thoughtful homemade gift for friends and family.

What makes this version special? Made with almond flour and zero-sugar plant-based sweeteners, these little cookies are naturally low-carb and gluten-free, so you can feel good about sharing them with everyone on your list (naughty or nice). They’re rich, chocolatey and just the right size for popping i

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