Brownes Dairy has launched a new “game-changing” high-protein Yogo dessert following growing public demand for easy ways to boost protein.

Yoghurt lovers say hello to the new and improved Yogo, called ProGo, which packs a powerful 17g of dairy protein per serve while also featuring no added sugar, all-natural colours and flavours and is gluten-free.

The product follows the immense community success of the Yogo Dirt Dessert relaunch in August last year after it was discontinued in 2012.

Brownes Dairy head of marketing Nicole Ohm said the growing demand for convenient ways to boost protein intake has brought people back to dairy.

“So we developed our new high-protein ProGo to deliver in the desserts space,” she said.

“While nostalgia is powerful, this launch is about the future.

“We

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