Iwas craving a light summer salad and decided to elevate a classic caprese by adding sautéed chicken to fresh tomatoes and creamy mozzarella. A handful of fresh basil and a drizzle of light Italian dressing pulled it all together for a quick, refreshing dinner.

It’s a simple, satisfying meal that comes together in just ten minutes — perfect for warm evenings.

Helpful hints:

Look for soft mozzarella in one piece for easy slicing.

Any type of light salad dressing can be used.

Any type of country bread can be used.

Countdown:

Saute chicken.

Prepare the tomatoes and mozzarella and arrange on two plates.

Complete the recipes.

Shopping list:

To buy: ¾ pound boneless, skinless chicken thighs, 1 bottle dried oregano, 2 large tomatoes, 2 ounces part skim milk mozzarella cheese,1 bottle l

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